Sister Schubert’s Dinner Yeast Rolls

Description

Homemade taste in about 5-10 minutes. For big meal occasions, get our Dinner Yeast Rolls you love in 10 and 20 count bags. In your grocer’s freezer section.

Ingredients

CONTAINS: EGG, MILK, WHEAT

ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, SOYBEAN OIL, EGGS, CONTAINS 2% OR LESS OF: SALT, HYDROGENATED COTTONSEED OIL, YEAST, MONO AND DI GLYCERIDES, ASCORBIC ACID (VITAMIN C), WHEY(MILK).

Instructions

Conventional Oven: Preheat oven to 350F.
Remove desired number of frozen rolls from bag.
Brush tops of rolls with butter or topping of your choice.
Place frozen rolls on baking sheet on middle rack of oven.
Heat in preheated oven for 5-10 minutes or until desired browning has occurred on top and bottom.
Toaster Oven: Preheat oven to 350F.
Place desired number of frozen rolls on ungreased toaster oven tray.
Bake 10-12 minutes or until desired browning has occurred on top and bottom.

Keep frozen.